Italian Arizona leathers.
Cowhide fully vegetable tanned inside Iroko wooden barrels for at least 30 days. It contains a blend of natural tannins such as: chestnut, quebracho and mimosa. This leather is also greased with tallow, an oil of animal/vegetable origin produced by the La Bretagna tannery which has the particularity of transmitting a natural shine. This oil has the particularity of transmitting a natural shine and excellent reactivity to rubbing with a felt fabric or an amber stone.
Other characteristics are: the lightness of the water, biodegradable, the inimitable fragrance and durability over time.
Origin: Italy, Conceria La Bretagna.
Finish : Aniline with water based fixation.
Appearance: semi-opaque and with the typical black tip effect of a tumbled cowhide (i.e. light underneath and darker on the tips).
Thickness: 1.4-1.6mm.Other characteristics are: the lightness of the water, biodegradable, the inimitable fragrance and durability over time.
Origin: Italy, Conceria La Bretagna.
Display Name:
Italian Arizona leathers.
Specifications
| Color | Chocolate or Yellow or Black or Night blue or Camel or colonial or Marlboro or Tulipe or Blue jean or Grey or Cocco or whisky or Smeraldo |
| Area square meters | 1.19-1.33 or 1.34-1.38 or 1.49-1.63 |
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